Soft serve is a frozen dairy dessert, similar to ice cream but softer and less dense as a resultof air being introduced during freezing.

Product Preparation Procedure:

1. Dissolve 1 kilogram of miguelitos ice cream boy premix in 2.5 liters of water.
2. Mix well for about 3-5 minutes.
3. Pour the mixture in the ice cream machine hopper
4. wait for 10 to 15 minutes.
5. Dispense when ready.